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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 20488
2 Chocolate 11522
3 Ready meals 13263
4 Bakery products 11667
5 Vegetables 11506
6 Fruits 11673
7 Soft drinks 11284
8 Wines and spirits 11603
9 Beer and brewing 12534
10 Ice-cream 18875
11 Milk and milk products 15304
12 Fish 11815
13 Poultry 11205
14 Pork and bacon 12185
15 Boned, boxed and processed meats 11145
16 Meat industry applications 13670
17 Security of operation 10559
18 Automated cold stores 21382
19 Evaporators 11217
20 Interior finish and fittings 10024
21 Door and safety exits 11262
22 Fire risk 11016
23 Frost-heave 12923
24 Floors 10570
25 Cold store construction 11354
26 Sectional coldrooms 11410
27 Insulation and vapour barriers 15726
28 Frost avoidance 11095
29 Packing and handling 10919
30 Running costs for cold storage 11241
 
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