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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 20499
2 Chocolate 11530
3 Ready meals 13269
4 Bakery products 11672
5 Vegetables 11512
6 Fruits 11679
7 Soft drinks 11290
8 Wines and spirits 11609
9 Beer and brewing 12540
10 Ice-cream 18890
11 Milk and milk products 15314
12 Fish 11825
13 Poultry 11215
14 Pork and bacon 12193
15 Boned, boxed and processed meats 11152
16 Meat industry applications 13676
17 Security of operation 10565
18 Automated cold stores 21392
19 Evaporators 11225
20 Interior finish and fittings 10031
21 Door and safety exits 11270
22 Fire risk 11026
23 Frost-heave 12932
24 Floors 10576
25 Cold store construction 11361
26 Sectional coldrooms 11415
27 Insulation and vapour barriers 15735
28 Frost avoidance 11101
29 Packing and handling 10926
30 Running costs for cold storage 11253
 
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