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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 19887
2 Chocolate 11072
3 Ready meals 12746
4 Bakery products 11199
5 Vegetables 10969
6 Fruits 11183
7 Soft drinks 10808
8 Wines and spirits 11138
9 Beer and brewing 12040
10 Ice-cream 18117
11 Milk and milk products 14795
12 Fish 11266
13 Poultry 10736
14 Pork and bacon 11699
15 Boned, boxed and processed meats 10652
16 Meat industry applications 13142
17 Security of operation 10087
18 Automated cold stores 20360
19 Evaporators 10713
20 Interior finish and fittings 9528
21 Door and safety exits 10758
22 Fire risk 10532
23 Frost-heave 12374
24 Floors 10102
25 Cold store construction 10835
26 Sectional coldrooms 10918
27 Insulation and vapour barriers 15160
28 Frost avoidance 10573
29 Packing and handling 10441
30 Running costs for cold storage 10716
 
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