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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 19373
2 Chocolate 10746
3 Ready meals 12298
4 Bakery products 10839
5 Vegetables 10391
6 Fruits 10798
7 Soft drinks 10453
8 Wines and spirits 10778
9 Beer and brewing 11687
10 Ice-cream 17431
11 Milk and milk products 14405
12 Fish 10923
13 Poultry 10400
14 Pork and bacon 11254
15 Boned, boxed and processed meats 10354
16 Meat industry applications 12688
17 Security of operation 9780
18 Automated cold stores 19668
19 Evaporators 10350
20 Interior finish and fittings 9206
21 Door and safety exits 10386
22 Fire risk 10178
23 Frost-heave 11979
24 Floors 9752
25 Cold store construction 10414
26 Sectional coldrooms 10457
27 Insulation and vapour barriers 14679
28 Frost avoidance 10209
29 Packing and handling 10104
30 Running costs for cold storage 10334
 
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