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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 18947
2 Chocolate 10504
3 Ready meals 12003
4 Bakery products 10580
5 Vegetables 10160
6 Fruits 10555
7 Soft drinks 10216
8 Wines and spirits 10542
9 Beer and brewing 11451
10 Ice-cream 16831
11 Milk and milk products 14145
12 Fish 10629
13 Poultry 10163
14 Pork and bacon 10961
15 Boned, boxed and processed meats 10140
16 Meat industry applications 12392
17 Security of operation 9573
18 Automated cold stores 19207
19 Evaporators 10117
20 Interior finish and fittings 9006
21 Door and safety exits 10137
22 Fire risk 9956
23 Frost-heave 11686
24 Floors 9515
25 Cold store construction 10179
26 Sectional coldrooms 10221
27 Insulation and vapour barriers 14371
28 Frost avoidance 9995
29 Packing and handling 9878
30 Running costs for cold storage 10096
 
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