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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 19747
2 Chocolate 11030
3 Ready meals 12652
4 Bakery products 11139
5 Vegetables 10840
6 Fruits 11120
7 Soft drinks 10747
8 Wines and spirits 11080
9 Beer and brewing 11983
10 Ice-cream 17942
11 Milk and milk products 14722
12 Fish 11221
13 Poultry 10686
14 Pork and bacon 11609
15 Boned, boxed and processed meats 10601
16 Meat industry applications 13051
17 Security of operation 10037
18 Automated cold stores 20224
19 Evaporators 10653
20 Interior finish and fittings 9470
21 Door and safety exits 10686
22 Fire risk 10475
23 Frost-heave 12294
24 Floors 10054
25 Cold store construction 10737
26 Sectional coldrooms 10851
27 Insulation and vapour barriers 15056
28 Frost avoidance 10518
29 Packing and handling 10374
30 Running costs for cold storage 10640
 
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