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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 8446
2 Chocolate 4666
3 Ready meals 5255
4 Bakery products 4877
5 Vegetables 4694
6 Fruits 4761
7 Soft drinks 4601
8 Wines and spirits 4820
9 Beer and brewing 5007
10 Ice-cream 7111
11 Milk and milk products 6024
12 Fish 4667
13 Poultry 4701
14 Pork and bacon 4765
15 Boned, boxed and processed meats 4507
16 Meat industry applications 5861
17 Security of operation 4374
18 Automated cold stores 7947
19 Evaporators 4527
20 Interior finish and fittings 3806
21 Door and safety exits 4518
22 Fire risk 4396
23 Frost-heave 5417
24 Floors 4106
25 Cold store construction 4209
26 Sectional coldrooms 4646
27 Insulation and vapour barriers 6590
28 Frost avoidance 4342
29 Packing and handling 4194
30 Running costs for cold storage 4454
 
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