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Technical information Cold storage
1 Refrigerating System. Three-stage (ternary) cascade refrigeration system 7276
2 Chocolate 3896
3 Ready meals 4400
4 Bakery products 4154
5 Vegetables 3901
6 Fruits 3973
7 Soft drinks 3841
8 Wines and spirits 4024
9 Beer and brewing 4077
10 Ice-cream 5718
11 Milk and milk products 4830
12 Fish 3861
13 Poultry 3903
14 Pork and bacon 3972
15 Boned, boxed and processed meats 3647
16 Meat industry applications 4799
17 Security of operation 3631
18 Automated cold stores 6348
19 Evaporators 3755
20 Interior finish and fittings 3095
21 Door and safety exits 3710
22 Fire risk 3653
23 Frost-heave 4650
24 Floors 3360
25 Cold store construction 3466
26 Sectional coldrooms 3830
27 Insulation and vapour barriers 5379
28 Frost avoidance 3442
29 Packing and handling 3389
30 Running costs for cold storage 3616
 

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